It’s doughnut season! Although, if you ask my family, doughnuts are in season year round. Traditionally people like to enjoy a doughnut with warm apple cider or hot cocoa. You can chose from 5 Grain Free Doughnut Recipes!
This post may contain affiliate links.
Could you enjoy a hot cup of hot chocolate with your doughnut? You’ll like preparing your own mix from home with this Easy Naturally Sweet Homemade Hot Cocoa Recipe.
Get Ready to Bake!
Before beginning to bake your first batch of doughnuts, you’ll need a few special grain free flours, unrefined sweeteners and a doughnut pan suitable for baking doughnuts.
Most the grain free recipes contain two-three of the following grain free flours: cassava flour, tapioca flour, arrowroot flour, and coconut flour.
Unrefined sugars you’ll need to have in your pantry: organic coconut sugar and pure maple syrup.
Dairy free chocolate melted and spread on top of the doughnuts is tasty! Lily’s Stevia-sweetened dark chocolate chips and Enjoy Life Semi-Sweet Mini Chocolate Chips are two brands that I have used many times.
Doughnut baking pans: Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
Grain Free Cake Doughnuts
A classic doughnut recipe without the gluten, grains or yeast! It’s dairy free and tree nut free. You can enjoy these doughnuts with or without any toppings. My family likes Enjoy Life Semi-Sweet Chocolate Chips melted and spread on top.
Grain Free Cake Doughnuts are also delicious dipped in coconut sugar and cinnamon. My favorite way to prepare and eat them is chocolate topped with unsweetened coconut shreds.
Cassava Flour Pumpkin Doughnuts with Collagen
A wonderful healthy and satisfying doughnut! Cassava flour and arrowroot flour make a terrific combination for baking doughnuts. Cassava flour is ground from the root vegetables yuca or manioc root.
Nutritionally cassava contains B vitamins and minerals such as copper, iron, manganese and potassium. Visit Cassava Nutrition and Health Benefits for more information.
What makes Cassava Pumpkin Doughnuts nutrient dense?
Organic pumpkin and collagen powder are two powerful ingredients. Pumpkin is low sugar vegetable that is high in vitamin A, C, and zinc. Vitamin C aids with the absorption of collagen and zinc gives us healthier skin.
Grain Free Blueberry Doughnuts
Truly one of my favorite doughnuts. Blueberries are high in antioxidants and vitamins. It’s fun to incorporate them into recipes. The taste and moisture of the doughnut makes you forget it’s even gluten free.
The key to making Grain Free Blueberry Doughnuts is chopping the blueberries. Frozen blueberries are often easier to chop up. The blueberries disperse well throughout the batter. For people that are texture sensitive, they will love not having whole blueberries in their doughnuts.
Enjoy these doughnuts right out the oven or topped with melted chocolate.
Grain Free Strawberry Donuts
An allergy friendly strawberry donut you won’t forget! The texture is wonderful with just the right amount of real strawberry flavor.
It’s the topping that makes these donuts unique. Grain Free Strawberry Donuts are topped with a homemade marshmallow fluff. The homemade dairy free chocolate hearts make these donuts perfect!
Grain Free Pumpkin Doughnuts
A delicious seasonal doughnut that compliments hot drinks and warm nutritious soups. My family enjoys these doughnuts as an afternoon snack or at the beginning of the day.
Grain Free Pumpkin Doughnuts are delicious plain, with coconut sugar & cinnamon, with melted chocolate and/or with melted chocolate sprinkled with unsweetened shredded coconut.
Grain Free Doughnut Recipes
Have fun baking, serving and eating doughnuts this season! No worries about gluten, grains, dairy, or tree nut exposure. You will also not be compromising texture or taste with these recipes.
Which one did you enjoy the most? Comment below if you would like to see a different grain free doughnut recipe.
Pursing Better Health Together,
Maggie says
Yum! Yum! Yum! Did I mention YUM?